Family traybake recipes (2024)

Showing 1 to 24 of 40 results

  • A star rating of 4.8 out of 5.324 ratings

    Nestle leeks, potato and capers around salmon fillets to make this easy traybake for two. It's great as an midweek meal, or for a more romantic occasion

    • 40 mins
    • Easy
    • Gluten-free
  • A star rating of 4.6 out of 5.27 ratings

    Let your oven do the work for you with this easy autumnal traybake that makes the most of seasonal butternut squash. It will be a hit with the whole family

    • 50 mins
    • Easy
  • A star rating of 4.6 out of 5.168 ratings

    Serve up an easy one-pan traybake of piri-piri chicken with sweet potatoes and broccoli. As well as being simple to make, it delivers three of your 5-a-day

    • 1 hr 15 mins
    • Easy
  • A star rating of 5 out of 5.7 ratings

    Elevate roast potatoes and sausages with the help of lemon and rosemary. You could also use a flavoured sausage to amp up the flavour

    • 1 hr
    • Easy
  • App onlySticky lemon chicken traybake. This is a premium piece of content available to registered users.

    A star rating of 4.3 out of 5.12 ratings

    Made all in one tray, this chicken traybake will save you time and reduce washing up. Perfect for a midweek meal, it goes well with jasmine rice on the side

    • 1 hr
    • Easy
    • Gluten-free
  • A star rating of 4.3 out of 5.119 ratings

    Make this comforting meatball and garlic bread traybake for a dinner the whole family will enjoy. You could buy a pack of meatballs if you’re short on time

    • 1 hr
    • Easy
  • A star rating of 4.5 out of 5.6 ratings

    Get the best out of seasonal parsnips in this one-pot roast that’s quick enough to make for a midweek dinner. Enjoy with steamed greens or broccoli

    • 1 hr 20 mins
    • Easy
    • Gluten-free
  • Ravioli lasagne

    A star rating of 4.8 out of 5.57 ratings

    Cook this lasagne for the family on a busy weeknight. It only takes 15 minutes to prepare and uses just five ingredients, including shop-bought ravioli

    • 1 hr 25 mins
    • Easy
  • A star rating of 4.3 out of 5.64 ratings

    Enjoy this healthy spiced salmon and tomato traybake with a mild curry flavour for a quick and easy midweek meal. Serve with naan bread and lemon wedges

    • 30 mins
    • Easy
    • Healthy
  • A star rating of 4.5 out of 5.107 ratings

    Make this easy chipolata, bean and roasted veg one-pan dish for a healthy, flavour-packed meal that the whole family will love. It offers four of your five-a-day

    • 1 hr 25 mins
    • Easy
    • Healthy
  • A star rating of 4.2 out of 5.66 ratings

    Throw together chicken thighs, cannellini beans and crème fraîche with a few other ingredients for this easy traybake. You can easily double it up and freeze the leftovers

    • 55 mins
    • Easy
  • A star rating of 4.1 out of 5.33 ratings

    Try a twist on lasagne and combine creamy ricotta, spinach and nutmeg with ham hock to make an easy dinner. It’s ideal for feeding a hungry crowd

    • 1 hr 45 mins
    • Easy
  • A star rating of 4.2 out of 5.14 ratings

    Make this versatile traybake for a hearty family meal. Filling and full of fuss-free, flavourful ingredients, this is budget-friendly food at its best

    • 1 hr 5 mins
    • Easy
    • Gluten-free
  • Baked vegan korma

    A star rating of 5 out of 5.2 ratings

    Get the kids to help make this vegan take on a korma. With a clear list of ingredients and step-by-step method, the recipe is ideal for children aged seven to 11 who are learning to cook

    • 1 hr
    • Easy
    • Vegan
  • Halloumi traybake

    A star rating of 3.9 out of 5.133 ratings

    Enjoy this easy veggie traybake with halloumi, roasted veg and chickpeas as a nutritious family dinner. Full of colour, it packs in four of your 5-a-day

    • 1 hr 15 mins
    • Easy
    • Vegetarian
    • Gluten-free
  • A star rating of 4.4 out of 5.17 ratings

    Buy a whole piece of salmon for this traybake if you're feeding a family and cut into adult and children-sized portions. It's cooked in a delicious teriyaki sauce

    • 30 mins
    • Easy
  • A star rating of 4.2 out of 5.10 ratings

    Get that Friday feeling during the week with our healthier twist on takeaway favourite, fish and chips, made with sweet potatoes. Serve with mushy peas

    • 55 mins
    • Easy
  • Summer roast chicken traybake

    A star rating of 4.9 out of 5.9 ratings

    Revamp your roast chicken for the summer months with just a few ingredients. Serve our easy traybake with salad or crusty bread for a winning chicken dinner

    • 1 hr 30 mins
    • Easy
    • Gluten-free
  • A star rating of 4 out of 5.14 ratings

    Use any sausages you like for this family-friendly sausage, sweet potato and sweetcorn bake. Or make it veggie with veggie sausages and vegetarian Italian-style hard cheese

    • 55 mins
    • Easy
  • A star rating of 4.4 out of 5.29 ratings

    A great chicken dish, full of flavour with jerk seasoning, pineapple and sweet potato, served with rice and black beans. Ideal for a family feast

    • 1 hr 20 mins
    • Easy
  • Roasted root veg traybake

    A star rating of 4.9 out of 5.15 ratings

    Try this great veggie midweek meal with nuts, feta and mixed roots of your choosing, plus a lemon and herb dressing. Leave out the feta to make it vegan

    • 1 hr 5 mins
    • Easy
    • Vegan
  • A star rating of 4 out of 5.16 ratings

    Try this low-calorie chicken, butternut squash and artichoke traybake as an easy dinner during busy weekdays. It takes just five minutes to prepare

    • 55 mins
    • Easy
    • Gluten-free
  • How to roast a chicken

    Learn how to cook an easy roast chicken with this step-by-step guide. Find out how to achieve crisp, golden skin and succulent meat, perfect for a special Sunday lunch.

Family traybake recipes (2024)

FAQs

Do you cover sheet pan dinners? ›

Foil is the right choice when you're roasting at temperatures of 425°F (220°C) or higher. Unless it's labelled non-stick, foil needs greasing, and — surprise! — it makes no difference if the shiny side is up or down. Cover the baking sheet completely, including the sides and corners, to catch any mess.

Can I freeze Mary Berry's lemon drizzle tray bake? ›

Tip 3: Mary's lemon drizzle cake can be stored in an airtight container for 3–4 days and frozen for up to a month.

Can I use a baking tray instead of a baking dish? ›

Generally, you can use a baking pan instead of a baking dish if high heat conductivity is not a deterrent in the recipe you are going for. Baking pans can do everything a baking dish can, but they don't hold heat so well. However, they can replace baking dishes to a large extent.

Can you cook directly on baking tray? ›

In conclusion, while it is possible to put a baking tray on the very bottom of an electric oven and cook, it is generally not recommended due to the risk of uneven cooking and burning. Using a rack or a baking sheet with raised edges is a safer option to ensure even heat distribution and prevent burning.

What temperature do you cook sheet pan meals at? ›

Temperatures range from 375-400°F for sheet pan meals. Depending on the vegetables and protein you've chosen, it may take anywhere from 35-45 minutes to cook thoroughly. Remember if you've chosen something you know will overcook in that period, you want to add it in later on in the cooking time.

When should you throw out sheet pans? ›

Do You Need a New Sheet Pan? If it's constantly warping, yes, that's a bad thing and you might just need to buy a new, sturdier pan. But if your pan's getting dull or dark, it's actually a good thing because you'll be able to get even more delicious browning.

Can you prep sheet pan meals ahead of time? ›

You can also prep components ahead and store in the fridge for up to 5 days, making it even easier! Sheet pan chicken fajitas with tender and juicy chicken, bell peppers, and onions tossed in a delicious homemade fajita seasoning.

What does Mary Berry use instead of butter? ›

For those who struggle to get butter to optimum baking consistency, Mary recommends using baking spread instead. When making a Victoria sponge, she simply beats together her baking spread (straight from the fridge), sugar, eggs, flour and baking powder in a large bowl with an electric mixer.

Why did my lemon drizzle cake sink in the middle? ›

5. My cake has sunk in the middle. There are three main reasons for this: a/ the oven door has been opened before the cake has set, b/ the cake didn't go in the oven as soon as the mixture was ready or c/ there's too much raising agent. 6.

Can I use lemon juice instead of lemon zest? ›

Lemon juice carries the same flavor as lemon zest, but it's more acidic, so you might want to add a pinch of sugar to balance out the tartness. That said, the lemon flavor is not as concentrated as lemon zest, so you'll want to keep this formula handy: 1 teaspoon of lemon zest = 2 tablespoons of lemon juice.

What do you use baking trays for? ›

A sheet pan, also referred to as baking tray, baking sheet, or baking pan, is a flat, rectangular metal pan placed in an oven and used for baking pastries such as bread rolls, cookies, sheet cakes, Swiss rolls, and pizzas. A baker places a hot sheet pan full of bread rolls onto a cooling rack.

What can I do with old baking trays? ›

Reuse it: if it's in good condition, take it to a reuse drop off point. Or you can sell, donate, pass it on. All kitchen items and cookware (such as pots and pans, cutlery, utensils, baking trays, mixing bowls etc.) can be taken to your local recycling centre.

What do you put on an oven tray? ›

We recommend rice bran oil, though any cooking oil or fat with a high smoke point can be used for seasoning. You only want the lightest layer possible - wipe on, then wipe off.

Can you cook a casserole in a baking tray? ›

Baking pans made of bare metal like steel or aluminum can substitute for a casserole dish.

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